Beef + Lamb, NZ Winegrowers: seize regen ag opportunity
Report says NZ needs to define what regen ag means here.
Consumers in key markets for New Zealand beef, lamb and wine say they’re willing to pay about 20% more for regeneratively produced food, a new report has found.
The market research report commissioned by Beef + Lamb NZ and New Zealand Winegrowers interviewed consumers in the UK, US and
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