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Nurturing the next gen of Fonterras and Zespris

Big ambition and big picture thinking in new foodtech group.

Meat made from air, lab-grown meat, protein from grass, drink that makes you think better – it may sound like sci-fi but these foods are already here and offer a taste of the future of food.

Companies from Finland and the US are leading the charge on commercialising meat and protein products

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Contact the Writer: nicola@nbr.co.nz
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Nurturing the next gen of Fonterras and Zespris
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