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Kiwis mostly shielded from food price volatility

Experts say there is a lot more volatility to come in the global food market. With special feature audio.

Jason Walls
Wed, 23 Mar 2016

A food marketing expert is picking more volatility in the global food market, but Kiwi consumers won’t feel too much of a hit at the supermarket.  

London-based Imperial College food marketing Professor David Hughes says issues such as climate events, farmer supply, oil demand, and food security

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Jason Walls
Wed, 23 Mar 2016
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Kiwis mostly shielded from food price volatility
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