Restaurant owners need to adapt as diners are “shifting down” to different types of eateries, the Restaurant Association says.
Chief executive Marisa Bidois was reacting to the latest American Express survey, which indicated 30% of diners are eating out less frequently and 12% are going to
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Victoria Young
Fri, 17 Aug 2012
Fri, 17 Aug 2012
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Restaurateurs ‘need to adapt'
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