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Politics
5 mins to read

Is a supermarket more risky than a greengrocer?

Todd McClay fears government support not enough for small businesses.

Brent Edwards Wed, 25 Aug 2021
© All content copyright NBR. Do not reproduce in any form without permission, even if you have a paid subscription.

National’s economic development spokesperson Todd McClay suggests the government might be putting people more at risk of catching Covid-19 by not allowing butchers, greengrocers and bakeries to open under the alert level 4 lockdown.

In terms of the rules around which businesses can operate in

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Brent Edwards Wed, 25 Aug 2021
Contact the Writer: brent@nbr.co.nz
News tip? Question? Typo? Let us know: editor@nbr.co.nz
© All content copyright NBR. Do not reproduce in any form without permission, even if you have a paid subscription.

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Is a supermarket more risky than a greengrocer?
Politics,
88663
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