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Barker’s celebrates fruit of 50 years in regional manufacturing

Book charts evolution from elderberry winemaker to fruit food powerhouse.

Dita De Boni Fri, 25 Oct 2019

Barker’s of Geraldine is a brand New Zealanders may know best from supermarket shelves, where it dominates segments including syrups and sauces, chutneys and jellies, cordials and jams under both the Barker’s and Anathoth brands.

But the chances are that each time people devour a muffin with

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Barker’s celebrates fruit of 50 years in regional manufacturing
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