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Why ‘laissez faire approach’ to EU dairy competition must end

“Everybody's known the change was coming but few have really been prepared to think about the impact it's likely to have,” Ian Proudfoot says.

Jamie Ball
Tue, 07 Apr 2015

New Zealand is underestimating what impact the lifting of the decades-old dairy quota in the EU last week will have on the future of this country’s premium dairy products.

That’s according to global head of agribusiness at KPMG New Zealand, Ian Proudfoot, who says New Zealand’s “laissez faire

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Jamie Ball
Tue, 07 Apr 2015
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Why ‘laissez faire approach’ to EU dairy competition must end
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