The food safety lawyer who will make you think twice about eating
Visiting lawyer Bill Marler has tips for food producers and retailers to avoid getting themselves sued or worse.
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Rich List
Bill Marler’s first food poisoning case was in 1993 when he represented Brianne Kiner, a 9-year-old who was hospitalised with an E.coli infection after eating a hamburger at her local fast food restaurant Jack in the Box in Washington State.
Kiner’s kidney’s failed, her pancreas crashed, her
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Fiona Rotherham
Thu, 29 Jun 2017
Thu, 29 Jun 2017
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The food safety lawyer who will make you think twice about eating
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