Transforming the dairy value chain

Imagine a time when epidemics of non-communicable diseases like diabetes are treated by eating special foods that are registered as medicines. With special feature audio.

Jeremy Hill
Mon, 22 Aug 2016

The days when the word “food” was sufficient to describe what we ate for breakfast have long gone – at least in the scientific world. Now, it subdivides and categorises with terms such as functional foods, nutraceuticals, and more recently pharma foods. Despite increasing usage, these new ways

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